Recycling sewage sludge into ceramic materials: A review

Environmental Chemistry Letters - Huge amounts of unwanted sewage sludge are generated in the process of wastewater treatment, calling for methods to recycle sewage sludges into value-added...     

Mechanism of complexation of toxic arsenate,selenate, and molybdate with hydrotalcites

Environmental Chemistry Letters - Wastewater from the uranium mining industry contains toxic arsenate (AsO43–), selenate (SeO42–), and molybdate (MoO42–) that can be removed by...     

Analytical methods for microplastics in the environment: a review

Environmental Chemistry Letters - Microplastic pollution is a recently discovered threat to ecosystems requiring the development of new analytical methods. Here, we review classical and advanced...     

Prediction of half-life for adsorption kinetics in a batch reactor

Environmental Science and Pollution Research - Besides adsorption rate constant, the half-life was also a basic factor that described the characteristics of adsorption kinetics. However, the direct...     

Effect of pressure and atmosphere during hydrothermal treatment on the properties of sewage sludge-derived solid fuel

Journal of Material Cycles and Waste Management - Efforts to improve the performance of hydrothermal treatment (HT) in producing high-quality solid fuel from sewage sludge were carried out by...     

鄂西长江小流域土地利用方式对土壤团聚体稳定性的影响

探究土地利用方式对长江中游小流域土壤团聚体稳定性的影响,为鄂西地区土地合理利用与管理以及土壤结构改良提供借鉴.以下牢溪小流域5种不同土地利用方式(柏树林、蔬菜地、石坎农田、撂荒地、天然林)土壤为研究对象,对比分析各土地利用方式间土壤团聚体粒径组成及稳定性差异.结果 表明:(1)柏树林、石坎农田、撂荒地和天然林土壤团聚体以＞2 mm为优势粒级,平均为57.66％,蔬菜地以＜0.25 mm微粒径团聚体为主,均值为60.86％;(2)林地(柏树林和天然林)土壤稳定性和抗蚀性要优于农用地(石坎农田和蔬菜地),耕地撂荒提升团聚体稳定性;(3)分形维数D与破坏率PAD、可蚀性K呈正相关,与团聚体直径(MWD和GMD)和水稳性大团聚体WR0.25呈负相关,分形维数较好反映小流域土壤团聚体的稳定性和抗侵蚀性.对流域内林区的封育是提升土壤结构稳定性的最优管理方式.     

Combination with catalyzed Fe(0)-carbon microelectrolysis and activated carbon adsorption for advanced reclaimed water treatment: simultaneous nitrate and biorefractory organics removal

A process combining catalyzed Fe(0)-carbon microelectrolysis (IC-ME) with activated carbon (AC) adsorption was developed for advanced reclaimed water treatment. Simultaneous nitrate reduction and chemical oxygen demand (COD) removal were achieved, and the effects of composite catalyst (CC) addition, AC addition, and initial pH were investigated. The reaction kinetics and reaction mechanisms were calculated and analyzed. The results showed that CC addition could enhance the reduction rate of nitrate and effectively inhibit the production of ammonia. Moreover, AC addition increased the adsorption capacity of biorefractory organic compounds (BROs) and enhanced the degradation of BRO. The reduction of NO₃^?–N at different pH values was consistently greater than 96.9%, and NH₄⁺–N was suppressed by high pH. The presence of CC ensured the reaction rate of IC-ME at high pH. The reaction kinetics orders and constants were calculated. Catalyzed iron scrap (IS)-AC showed much better nitrate reduction and BRO degradation performances than IS-AC and AC. The IC-ME showed great potential for application to nitrate and BRO reduction in reclaimed water.

     

Abundance and removal of antibiotic resistance genes (ARGs) in the rearing environments of intensive shrimp aquaculture in South China

Although research regarding antibiotic resistance genes (ARGs) in aquaculture environments has gained increasing scientific interest, further studies are required to understand the abundances and removal mechanisms of ARGs during the entire rearing period of shrimp aquaculture. Thus, in this study, abundances, distributions and removal rates of ARGs in different environmental compartments of intensive shrimp farms in South China were investigated during the entire rearing period. The results indicated that sul1 and cmlA were the predominant ARGs in the water and sediment samples. Additionally, the total abundance of ARGs was higher in shrimp pond water than in the source water and farm effluent. Moreover, sediment samples indicated significantly higher ARG abundances than water samples from the shrimp ponds (P?<?0.05). Environmental factors were found to significantly affect the distribution of ARGs in shrimp rearing environments. Furthermore, stable ponds aided the removal of ARGs from shrimp pond water. This study accounted for temporal variations in ARG abundances as well as removal of ARGs in different environmental compartments during the entire shrimp rearing period. However, additional research is required to optimize the water treatment process for removal of ARGs from the aquaculture.     

广东省“十二五”生态环境时空变化趋势及影响因素

基于2011—2015年Landsat7、Landsat8等卫星遥感影像,结合土壤侵蚀面积、水资源量、降雨量、污染物排放量等统计数据,按照《生态环境状况评价技术规范》(HJ 192—2015),研究评价广东省"十二五"期间生态环境状况及其时空变化趋势,并对其影响因素进行综合分析。结果表明,广东省的生态环境状况总体为优,各市生态环境状况均属优、良,粤北生态环境状况整体最好;广东省及各市生态环境状况稳中趋好,但呈现温和地波动变化;主要污染物排放量下降和水资源总量提高是促进生态环境状况改善的主要原因。     

Using culturomics and social media data to characterize wildlife consumption

Wildlife provides food, medicine, clothing, and other necessities for humans, but overexploitation can disrupt the sustainability of wildlife resources and severely threaten global biodiversity. Understanding the characteristics of consumer behavior is helpful for wildlife managers and policy makers, but the traditional survey methods are laborious and time-consuming. In contrast, culturomics may more efficiently identify the features of wildlife consumption. As a case study of the culturomics approach, we examined tiger bone wine consumption in China based on social media and Baidu search engine data. Tiger bone wine is one of the most purchased tiger products; its consumption is closely related to tiger poaching, which greatly threatens wild tiger survival. We searched a popular social media website for the term “tiger bone wine” and focused on posts that were originally created from 1 January 2012 to 31 December 2018. We filtered and classified posts related to the purchase, sale, or consumption of tiger bone wine and extracted information on providers, consumption motivations, year of production, and place of origin of the tiger bone wines based on the texts and photos of these posts. We found 756 posts related to tiger bone wine consumption, 113 of which mentioned providers of tiger bone wine, including friends (53%), elder relatives (37%), peer relatives (7%), and others (3%). Out of the 756 posts, 266 indicated the motivations of tiger bone wine consumption. Tiger bone wines were consumed as a tonic (34%), medicine (23%), game product (30%), and a symbol of wealth (28%). Some posts indicated ≥2 consumption motivations. These findings were consistent with the search queries from Baidu index. Such information could help develop targeted strategies for tiger conservation. The culturomics approach illustrated by our study is a rapid and cost-efficient way to characterize wildlife consumption.